apple strudel

я́блочный стру́дель, я́блочный слоёный руле́т (яблоки, запечённые с пряностями в слоёном тесте)

English-Russian Great Britain dictionary (Великобритания. Лингвострановедческий словарь). 2014.

Смотреть что такое "apple strudel" в других словарях:

  • apple strudel — /strooˈdl/ noun A sweet pastry containing apples, spices, etc • • • Main Entry: ↑apple …   Useful english dictionary

  • apple strudel — noun An Austrian pastry of apples, sugar, raisins, spice, etc in thin strudel dough or filo pastry …   Wiktionary

  • apple strudel — /æpəl ˈstrudl/ (say apuhl stroohdl) noun → strudel …   Australian English dictionary

  • Strudel — Not to be confused with Nut roll. Apfelstrudel A strudel (English pronunciation: / ˈstruːd.ᵊl/, German: [ˈʃtʁuː.dəl]) is a type of layered pastry with a most often sweet filling inside, often served with cream. It became well known and gained… …   Wikipedia

  • Apple pie — This article is about the food. For other uses, see Apple pie (disambiguation). Apple pie with lattice upper crust …   Wikipedia

  • strudel — noun Etymology: German, literally, whirlpool Date: 1881 a pastry made from a thin sheet of dough rolled up with filling and baked < apple strudel > …   New Collegiate Dictionary

  • strudel — noun (C, U) a type of Austrian or German cake, made of pastry with fruit inside: apple strudel …   Longman dictionary of contemporary English

  • strudel — n. a confection of thin pastry rolled up round a filling and baked (apple strudel). Etymology: G …   Useful english dictionary

  • strudel — [stro͞od′ l] n. [Ger, lit., whirlpool < OHG stredan, to rush, bubble up < IE * sret < base * ser , to flow, gush > SERUM] a kind of pastry made of a very thin sheet of dough covered with apple slices, cherries, cheese, etc., rolled up …   English World dictionary

  • strudel —   n. kind of tart with fruit between layers of very thin pastry.    ♦ apfel strudel, strudel containing apple …   Dictionary of difficult words

  • Milk-cream strudel — The milk cream strudel (Viennese: Millirahmstrudel, German: Milchrahmstrudel) is a traditional Viennese strudel. It is a popular pastry in Austria and in many countries in Europe that once belonged to the Austro Hungarian empire (1867–1918). The… …   Wikipedia


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